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2026-03-28
Sihan Song, Mi Kyoung Son, Bo Mi Song, Joong-Yeon Lim, Hyun-Young Park
Nutrition & Diabetes, Published online: 28 March 2026; doi:10.1038/s41387-026-00416-y Serum 25-hydroxyvitamin D levels and risk of type 2 diabetes according to glycemic status: a prospective cohort study
2026-03-02
Tengyi Wang, Yuze Xin, Xinyan Liu, Pengpeng Ye, Shuangjie Peng, Shiwenqian Yin, Jinyu Liang, Leon Booth, Kristy Law, Kathy K. Trieu, Simone Pettigrew, Jason HY Wu, Maoyi Tian
Nutrition & Diabetes, Published online: 02 March 2026; doi:10.1038/s41387-026-00413-1 Nutritional contents, nutritional quality and manufacturer of ready foods in China: a cross-sectional study of 2087 food products
2026-02-23
Xiang Ji, Jinguo Jiang, Yunyun Liu, Liuxin Li, Honghao Yang, Zheng Ma, Chenying Wang, Tingjing Zhang, Yuhong Zhao, Yashu Liu, Yang Xia
Nutrition & Diabetes, Published online: 23 February 2026; doi:10.1038/s41387-026-00412-2 The association between steatotic liver disease and chronic kidney disease: a meta-analysis and Mendelian randomization study highlighting metabolic comorbidities
2026-01-22
Maria G. Jacobo Cejudo, Adriana Monge, Neha Khandpur, Trudy Voortman, Dalia Stern, Johanna M. Geleijnse
Nutrition & Diabetes, Published online: 22 January 2026; doi:10.1038/s41387-026-00410-4 The Beverage Quality Index and type 2 diabetes risk in women: a prospective analysis of the Mexican Teachers’ Cohort
2026-01-03
Riley McCready, Claudia Morris, Philip Antwi-Adjei, Mohammed Pourghaed, Ashish Sarangi, Annette Boles, Felipe Ramirez-Velandia, Jonathan Kopel, John Culberson, Jonathan Singer, Gabriela Ashworth, Marwan N. Sabbagh, Volker Neugebauer, Boris Decourt, Andrew C. Shin, J. Josh Lawrence
Nutrition & Diabetes, Published online: 03 January 2026; doi:10.1038/s41387-025-00409-3 Relationships between diabetes, vitamin D status, depression, and Hispanic ethnicity: a project FRONTIER study