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Journal of Cereal Science
activeAbbr: J CEREAL SCI
ISSN: 0733-5210
Category: FOOD SCIENCE & TECHNOLOGY|Q2|53/173
Impact Factor: 3.9
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Abbr: J CEREAL SCI
ISSN: 0733-5210
Category: FOOD SCIENCE & TECHNOLOGY|Q2|53/173
Impact Factor: 3.9
No articles found. Try fetching the latest feed.